Handcrafted Moroccan Tangia Clay Pot – Traditional Terracotta Cooking Vessel
$94.00
Details:
A handmade Moroccan Tangia pot crafted from natural terracotta clay. Perfect for slow-cooked dishes, authentic flavors, and traditional North African cooking.
| size&capacity |
small(22-25x18cm) – 6-8 servings ,Meduim(19-21x16cm) – 4-5 servings ,Small (16x12cm) – 2-3 servings |
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Description
Material: Premium terracotta earthenware with translucent honey-brown glaze
Dimensions: Large (22-25cm H × 18cm W) serves 6-8 | Medium (19-21cm H × 16cm W) serves 4-5 | Small (16cm H × 12cm W) serves 2-3
Origin: Hand-thrown by master potters in Marrakech medina workshops
Finish: Semi-gloss glaze with natural terracotta color gradation
Design: Classic amphora shape with dual hand-pulled loop handles
Heat Safe: Oven and traditional charcoal fire compatible
Care: Hand wash recommended, soak before first use
Where Ancient Technique Meets Your Kitchen
This handmade tangia pot terracotta clay cooking vessel brings centuries of Marrakech culinary tradition to your table. The rich terracotta orange body is enhanced by a warm honey-brown glaze that deepens from a lighter tone at the rim to burnt amber at the base. Each ceramic clay pot bears the unmistakable marks of the potter’s wheel—horizontal grooves that circle the bulbous body, evidence of skilled hands shaping premium Atlas Mountain clay into a functional masterpiece. The classic amphora silhouette with its wide mouth and tapered base isn’t just beautiful; it’s engineered for optimal heat circulation during slow-cooking.
Shaped by Generations: The Potter’s Craft
Every tangia pot begins its journey on a traditional pottery wheel where artisans employ techniques passed down through generations. The visible wheel-throwing rings across the surface tell the story of patient craftsmanship—each groove a testament to the circular motion that transforms raw terracotta into this iconic cooking vessel. The two symmetrical loop handles are hand-pulled and attached while the clay remains leather-hard, creating organic shapes with subtle irregularities that celebrate handmade authenticity. After forming, each pot receives a careful application of translucent glaze that enhances the natural terracotta warmth before being fired in traditional kilns. Learn more about these time-honored methods in Jamal’s ceramic artisan story, where three generations of pottery expertise come alive.
Why This Cooking Vessel Transforms Your Meals
The porous terracotta clay retains and distributes heat evenly, creating the ideal environment for the legendary Tanjia Marrakchia—a slow-cooked meat dish traditionally buried in hammam coals. The narrow base and wide opening allow ingredients to layer naturally while steam circulates, melding spices and tenderizing meat to perfection. Beyond traditional recipes, this versatile ceramic clay pot excels at braised lamb, vegetable tagines, hearty stews, and even artisan bread baking. Each use seasons the clay naturally, building flavor complexity that mass-produced cookware simply cannot replicate.
What Makes This Terracotta Vessel Special
- Authentic Wheel-Thrown Craftsmanship: Visible horizontal grooves showcase traditional pottery techniques and artisan skill
- Premium Terracotta Clay: Sourced from Atlas Mountain foothills, naturally heat-retentive and food-safe
- Honey-Brown Glaze: Semi-gloss translucent finish with natural color gradation that develops beautiful patina over time
- Three Practical Sizes: Small for couples, medium for families, large for gatherings—choose your perfect capacity
- Hand-Pulled Loop Handles: Ergonomic design for safe transport from oven to table, positioned for balanced weight distribution
- Versatile Heat Compatibility: Use in modern ovens or over traditional charcoal for authentic cooking methods
- Heirloom Quality: With proper care, this pot becomes a treasured kitchen companion that improves with each meal
Wholesale for Restaurants & Specialty Retailers
These authentic tangia pots are available for bulk orders, perfect for Moroccan restaurants seeking traditional cookware, specialty kitchenware boutiques, and culinary schools teaching North African cuisine. Our wholesale program provides consistent quality handcrafted vessels with the authentic character that elevates dining experiences and retail offerings. Whether you’re equipping a restaurant kitchen or curating a unique product line, these artisan cooking pots deliver both functionality and cultural storytelling. Contact our wholesale team for volume pricing and custom size options.
Transform your cooking with this timeless ceramic clay vessel that connects you to Marrakech’s rich culinary heritage. Pair it with handcrafted ceramic serving bowls for a complete Moroccan dining experience, or explore our full collection of traditional Moroccan pottery to bring authentic artisan craftsmanship to every corner of your kitchen.

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